Turnip Cucumber Salad Recipe

1. 1

   Wash and peel radish or possibly turnip.

2. 2

   Cut or possibly shred into matchstick pcs about 2 inches long.

3. 3

   Sprinkle with salt and let stand 10 min.

4. 4

   When radish has softened, drain and squeeze out any liquid which has collected.

5. 5

   Fold in the red pepper, sugar, vinegar, onion and garlic and stir thoroughly.

6. 6

   Cucumber salad is made by following the radish recipe exactly, but substituting a cucumber for the white radish.

7. 7

   The cucumbers should be cut in thin circles, salted, liquid removed, and then mixed with the seasonings as directed.

* Per serving · 4 servings · Values may vary.

No additional tips available.