Turmeric Rice (Borrie Rys)

1. 1

   In a medium saucepan, heat water and butter over high heat until water boils.

2. 2

   Stir in rice, turmeric, salt, and cinnamon. Reduce heat to simmer, cover and cook 15-20 minutes, until rice is tender.

3. 3

   Remove from heat, add raisins, and fluff with fork. Cover and let rest 10 minutes before serving.

4. 4

   Can be made in rice cooker on regular setting, add raisins at end of cycle and let sit on warm for 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.