Tomato Sauce With Pork Loin Recipe

Name: Tomato Sauce With Pork Loin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds boneless pork loin; red peppers; marinade; 4 cloves garlic - chopped; 1 onion - sliced; 1 carrot - sliced; 1 stalk celery - sliced; 1/4 cup wine; 1/4 cup chicken broth; 29 ounces crushed tomatoes; 1 dash salt; 1 dash black pepper; 1 dash dried oregano; 1 dash red pepper flakes; 1 handful fresh basil - chopped; olive oil Drizzle of; 1 pound macaroni your favorite; grated romano cheese for grating; carrot; celery; crushed tomatoes; olive oil; onions; pork loin; roasted red peppers; romano cheese; tomato sauce

Servings: persons

2 pounds boneless pork loin
red peppers
marinade
4 cloves garlic - chopped
1 onion - sliced
1 carrot - sliced
1 stalk celery - sliced
1/4 cup wine
1/4 cup chicken broth
29 ounces crushed tomatoes
1 dash salt
1 dash black pepper
1 dash dried oregano
1 dash red pepper flakes
1 handful fresh basil - chopped
olive oil Drizzle of
1 pound macaroni your favorite
grated romano cheese for grating
carrot
celery
crushed tomatoes
olive oil
onions
pork loin
roasted red peppers
romano cheese
tomato sauce

1
Rub the pork with salt, pepper, garlic powder and dried oregano.
2
Heat a sauce pan with a drizzle of olive oil. Place the prepared pork loin in the heated pan and let it get golden on all sides.
3
Add the vegetables and basil and continue to simmer until the onion is golden.
4
Add the crushed tomatoes, wine and chicken broth and seasonings; continue to simmer slowly until pork is cooked and tender, about 2 1/2 hours. The longer it cooks slowly the better.
5
Prepare the macaroni as directed.
6
Place macaroni in a serving platter. Top with the sauce, a drizzle of olive oil and the grated Romano cheese. Slice the pork and serve with the macaroni.

727

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 27 ingredients. The key ingredients include: 2 pounds boneless pork loin, red peppers, marinade, 4 cloves garlic - chopped, and more.

Yes, Tomato Sauce With Pork Loin falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Sauce With Pork Loin

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