Fresh, crisp and full of flavor — this Turkish Cabbage Salad (Lahana Salata) is a must-try. Made with cabbage, carrots, olive oil and vinegar. Easy step…
This Turkish Cabbage Salad (Lahana Salata) relies on simple, everyday ingredients such as head cabbage, carrots, shredded, olive oil and vinegar or lemon juice. It comes together quickly and makes 4 servings, at about 31 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026