How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkish Beef Stew (Guvec)?

You need 7 ingredients. The key ingredients include: 2 eggplants, 600 g beef, 6 large garlic cloves, chopped, 1 large onion, and more.

Is Turkish Beef Stew (Guvec) suitable as soups & stews?

Yes, Turkish Beef Stew (Guvec) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Turkish Beef Stew (Guvec)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkish Beef Stew (Guvec) Recipe

Name: Turkish Beef Stew (Guvec)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggplants; 600 g beef; 6 large garlic cloves, chopped; 1 large onion; 2 tomatoes, sliced; 2 tablespoons olive oil; 2 tablespoons tomato paste, for spaghetti sauce

Turkish Beef Stew (Guvec) – a delicious recipe with eggplants, beef, garlic, onion, tomatoes, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 eggplants
600 g beef
6 large garlic cloves, chopped
1 large onion
2 tomatoes, sliced
2 tablespoons olive oil
2 tablespoons tomato paste, for spaghetti sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
698 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkish Beef Stew (Guvec)

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