Try this homemade Turkish Beef Casserole recipe the whole family will love. Made with lean beef, yellow onion, green bell pepper and tomatoes. Easy step…
This Turkish Beef Casserole relies on simple, everyday ingredients such as lean beef, cut in 2 cm cubes, large yellow onion, chopped, medium green bell pepper and medium ripe tomatoes. It comes together quickly and makes 4 servings, at about 756 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026