Turkey With Golden Onion Gravy Recipe

Name: Turkey With Golden Onion Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons vegetable oil; 1 pound turkey tenderloin, cut into bite-size pieces; 1 1/4 cups thinly sliced onion; 1 (8-ounce) package presliced mushrooms; 1/2 cup water; 1 tablespoon Dijon mustard; 1 (10 1/2-ounce) can beef broth; 10 ounce uncooked medium egg noodles; 1/2 cup skim milk; 1 tablespoon all-purpose flour; 1/8 teaspoon pepper; Chopped fresh parsley (optional)

Servings: persons

2 teaspoons vegetable oil
1 pound turkey tenderloin, cut into bite-size pieces
1 1/4 cups thinly sliced onion
1 (8-ounce) package presliced mushrooms
1/2 cup water
1 tablespoon Dijon mustard
1 (10 1/2-ounce) can beef broth
10 ounce uncooked medium egg noodles
1/2 cup skim milk
1 tablespoon all-purpose flour
1/8 teaspoon pepper
Chopped fresh parsley (optional)

1
Heat oil in a large nonstick skillet over medium-high heat; add turkey. Saute 6 minutes or until browned. Remove turkey from skillet, and set aside.
2
Add onion to skillet; saute 8 minutes. Add mushrooms; saute 3 minutes or until tender. Add water, mustard, and broth; stir well. Return turkey to skillet, and bring to a boil. Cover, reduce heat, and simmer 20 minutes.
3
Cook noodles in boiling water 8 minutes or until tender. Drain; set aside.
4
Combine milk, flour, and pepper, stirring with a whisk. Add to turkey mixture. Simmer 2 minutes or until thick, stirring constantly. Serve turkey and gravy over noodles; garnish with parsley, if desired.

563

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 teaspoons vegetable oil, 1 pound turkey tenderloin, cut into bite-size pieces, 1 1/4 cups thinly sliced onion, 1 (8-ounce) package presliced mushrooms, and more.

Yes, Turkey With Golden Onion Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey With Golden Onion Gravy

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