Turkey Wild Rice Soup Recipe

Name: Turkey Wild Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (10 3/4 oz.) cans condensed chicken broth; 2 c. water; 1/2 c. wild rice; 1/2 c. finely chopped green onions; 1/2 c. margarine or butter; 3/4 c. Pillsbury's Best all-purpose or unbleached flour; 1/2 tsp. salt; 1/4 tsp. poultry seasoning; 1/8 tsp. pepper; 2 c. half and half; 1 1/2 c. cubed, cooked turkey or chicken; 8 slices bacon, crumbled; 1 Tbsp. chopped pimiento; 2 to 3 Tbsp. dry sherry (optional)

Servings: persons

3 (10 3/4 oz.) cans condensed chicken broth
2 c. water
1/2 c. wild rice
1/2 c. finely chopped green onions
1/2 c. margarine or butter
3/4 c. Pillsbury's Best all-purpose or unbleached flour
1/2 tsp. salt
1/4 tsp. poultry seasoning
1/8 tsp. pepper
2 c. half and half
1 1/2 c. cubed, cooked turkey or chicken
8 slices bacon, crumbled
1 Tbsp. chopped pimiento
2 to 3 Tbsp. dry sherry (optional)

1
In large saucepan, combine broth and water.
2
Add wild rice and onions; simmer 35 to 40 minutes or until rice is tender.
3
Lightly spoon flour into measuring cup; level off.
4
In medium saucepan, melt margarine; stir in flour, salt, poultry seasoning and pepper. Cook over low heat, stirring constantly until mixture is smooth and bubbly.
5
Add half and half; cook 2 minutes until mixture thickens slightly, stirring constantly.
6
Slowly add half and half mixture to rice mixture, stirring constantly.
7
Add remaining ingredients; heat thoroughly.
8
Garnish with additional bacon or parsley, if desired.
9
Contains 380 calories per 1 1/2 cup serving.

1252

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 (10 3/4 oz.) cans condensed chicken broth, 2 c. water, 1/2 c. wild rice, 1/2 c. finely chopped green onions, and more.

Yes, Turkey Wild Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Wild Rice Soup

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