How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Vegetable Burgers(Low-Fat!) ?

You need 11 ingredients. The key ingredients include: 1/2 c. finely chopped onion, 2 large cloves garlic, chopped, 1 Tbsp. water, 1/2 c. finely chopped celery, and more.

Is Turkey Vegetable Burgers(Low-Fat!) suitable as meat & poultry?

Yes, Turkey Vegetable Burgers(Low-Fat!) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Vegetable Burgers(Low-Fat!) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Vegetable Burgers(Low-Fat!) Recipe

Name: Turkey Vegetable Burgers(Low-Fat!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. finely chopped onion; 2 large cloves garlic, chopped; 1 Tbsp. water; 1/2 c. finely chopped celery; 1/2 lb. ground turkey breast meat; 1 tsp. onion powder; 1 1/2 tsp. prepared mustard; 1/4 tsp. white pepper; 1 egg white; dash of nutmeg; 3/4 c. fat-free cereal or fat-free crackers, processed into fine crumbs

Turkey Vegetable Burgers(Low-Fat!)

Eats Now Editorial Team · 225 kcal · Meat & Poultry

Turkey Vegetable Burgers(Low-Fat!) – a delicious recipe with onion, garlic, water, celery, ground turkey breast meat, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey Vegetable Burgers(Low-Fat!)

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