How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Turnovers?

You need 4 ingredients. The key ingredients include: 12 lb. turkey, cooked, 1/2 c. chopped dry onion, 2 qt. broth, 2 c. flour.

Is Turkey Turnovers suitable as meat & poultry?

Yes, Turkey Turnovers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Turnovers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Turnovers Recipe

Name: Turkey Turnovers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb. turkey, cooked; 1/2 c. chopped dry onion; 2 qt. broth; 2 c. flour

Turkey Turnovers – a delicious recipe with turkey, onion, broth, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 lb. turkey, cooked
1/2 c. chopped dry onion
2 qt. broth
2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3024 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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