How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Tetrazzini?

You need 6 ingredients. The key ingredients include: 2 c. Mornay sauce, 2 c. medium cream sauce, 1 1/2 qt. cooked spaghetti, well washed and drained, 4 c. chicken or turkey meat, cut from bones (large pieces) *, and more.

Is Turkey Tetrazzini suitable as meat & poultry?

Yes, Turkey Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Tetrazzini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Tetrazzini Recipe

Name: Turkey Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Mornay sauce; 2 c. medium cream sauce; 1 1/2 qt. cooked spaghetti, well washed and drained; 4 c. chicken or turkey meat, cut from bones (large pieces) *; 1/2 c. sauteed fresh mushrooms; 1/4 c. dry sherry

Turkey Tetrazzini – a delicious recipe with Mornay sauce, cream sauce, chicken, mushrooms, sherry. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. Mornay sauce
2 c. medium cream sauce
1 1/2 qt. cooked spaghetti, well washed and drained
4 c. chicken or turkey meat, cut from bones (large pieces) *
1/2 c. sauteed fresh mushrooms
1/4 c. dry sherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
817 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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