Turkey Tetrazzini

Name: Turkey Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. butter; 1 tsp. salt; 1 tsp. pepper; 4 Tbsp. flour; 1/8 tsp. nutmeg; 2 1/3 c. chicken broth; 1 c. cream; 1/2 lb. cooked spaghetti; 1/2 lb. sauteed mushrooms; 3 c. diced turkey; 1/4 c. Parmesan cheese, grated

Eats Now Editorial Team · 1011 kcal · Meat & Poultry

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Turkey Tetrazzini – a delicious recipe with butter, salt, pepper, flour, nutmeg, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 Tbsp. butter
1 tsp. salt
1 tsp. pepper
4 Tbsp. flour
1/8 tsp. nutmeg
2 1/3 c. chicken broth
1 c. cream
1/2 lb. cooked spaghetti
1/2 lb. sauteed mushrooms
3 c. diced turkey
1/4 c. Parmesan cheese, grated

1
Melt butter in large pan.
2
Add flour, salt, pepper and nutmeg. Stir until smooth.
3
Add broth and cream.
4
Cook until thickens. Remove from heat.
5
Combine with spaghetti, mushrooms and turkey. Pour into 9 x 13-inch pan.
6
Sprinkle with Parmesan cheese.
7
Bake 45 minutes at 350u00b0.

1011

kcal

Calories

Fat

Carbs

106

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 Tbsp. butter, 1 tsp. salt, 1 tsp. pepper, 4 Tbsp. flour, and more.

Yes, Turkey Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1011 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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