Turkey Tetrazzini

Name: Turkey Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. cooked turkey, sliced thin; 3/4 lb. broad noodles; 1 tsp. salt; 2 Tbsp. melted butter; 2 Tbsp. grated cheese; 1/4 c. grated cheese; 1/4 lb. sliced fresh mushrooms; 2 Tbsp. butter; 1/2 tsp. salt; dash of garlic powder

Eats Now Editorial Team · 941 kcal · Meat & Poultry

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Turkey Tetrazzini – a delicious recipe with turkey, broad noodles, salt, butter, grated cheese, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. cooked turkey, sliced thin
3/4 lb. broad noodles
1 tsp. salt
2 Tbsp. melted butter
2 Tbsp. grated cheese
1/4 c. grated cheese
1/4 lb. sliced fresh mushrooms
2 Tbsp. butter
1/2 tsp. salt
dash of garlic powder

1
Fix sauce recipe.
2
Cook noodles in boiling water for 10 minutes, drain and pour into a bowl.
3
Season with 1 teaspoon salt, 2 tablespoons melted butter, 2 tablespoons cheese and 1 cup sauce.

941

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. cooked turkey, sliced thin, 3/4 lb. broad noodles, 1 tsp. salt, 2 Tbsp. melted butter, and more.

Yes, Turkey Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
941 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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