Turkey Tetrazzini

1. 1

   Cook bacon in a skillet until crisp; drain, reserving 2 tablespoons drippings in pan. Crumble bacon, and set aside.

2. 2

   Add onion and bell pepper to drippings; saute 2 minutes or until tender. Stir in milk, soup, and cheese; cook, stirring constantly, until blended. Stir in turkey, spaghetti, and pimiento. Spoon into a lightly greased 2-quart baking dish.

3. 3

   Bake at 375u00b0 for 30 minutes or until thoroughly heated. Sprinkle with reserved bacon.

* Per serving · 4 servings · Values may vary.

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