Try this homemade Turkey Tenderloin With Mushroom Sauce recipe the whole family will love. Made with Turkey Breast, olive oil, yellow onions and fresh m…
This Turkey Tenderloin With Mushroom Sauce relies on simple, everyday ingredients such as olive oil, yellow onions thinly sliced and shredded mozzarella cheese. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026