Turkey Tacos

1. 1

   1. heat oil in skillet over medium heat.

2. 2

   2. saute onion until soft, about 5 minutes.

3. 3

   3. saute garlic until it smells good, about 2 minutes.

4. 4

   4. raise heat to high, brown meat thoroughly until almost all liquid is gone.

5. 5

   5. add fish sauce. Cook 1 minute.

6. 6

   6. add chili powder. Cook 1 minute.

7. 7

   7. add tomatoes, bay leaf, salt and pepper.

8. 8

   8. reduce heat to medium low and cook until most of the liquid is gone. Taste for seasoning.

9. 9

   9. serve with taco shells and favorite toppings.

* Per serving · 4 servings · Values may vary.

No additional tips available.