How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Taco Skillet?

You need 11 ingredients. The key ingredients include: 1 lb ground turkey, 1 1/4 ounces low salt taco seasoning mix, 2 cups water, 16 ounces thick & chunky salsa, and more.

Is Turkey Taco Skillet suitable as meat & poultry?

Yes, Turkey Taco Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Taco Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Taco Skillet Recipe

Name: Turkey Taco Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 1 1/4 ounces low salt taco seasoning mix; 2 cups water; 16 ounces thick & chunky salsa; 11 ounces Mexican-style corn; 2 cups instant brown rice; 1 cup shredded mexican cheese or 1 cup taco blend cheese; 2 cups shredded lettuce; 1 large tomatoes, chopped; 1/2 cup reduced-fat sour cream; baked corn tortilla chips

Try this homemade Turkey Taco Skillet recipe the whole family will love. Made with ground turkey, salt taco, water and chunky salsa. Easy step-by-step i…

This Turkey Taco Skillet relies on simple, everyday ingredients such as ground turkey, low salt taco seasoning mix, water and thick & chunky salsa. It comes together quickly and makes 4 servings, at about 771 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Taco Skillet

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions