How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey & Swiss With Herbed Greens?

You need 11 ingredients. The key ingredients include: 2 tablespoons balsamic vinegar, 1 tablespoon olive oil, 1/2 teaspoon dried oregano, 1/4 teaspoon garlic powder, and more.

Is Turkey & Swiss With Herbed Greens suitable as meat & poultry?

Yes, Turkey & Swiss With Herbed Greens falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey & Swiss With Herbed Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey & Swiss With Herbed Greens Recipe

Name: Turkey & Swiss With Herbed Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons balsamic vinegar; 1 tablespoon olive oil; 1/2 teaspoon dried oregano; 1/4 teaspoon garlic powder; 1/4 teaspoon dried basil; 4 cups torn mixed salad greens; 2 tablespoons finely chopped onion; 16 slices multigrain bread; 3/4 pound thinly sliced deli turkey; 8 slices Swiss cheese; 2 large tomatoes, sliced

Turkey & Swiss With Herbed Greens

Eats Now Editorial Team · 451 kcal · Meat & Poultry

Turkey & Swiss With Herbed Greens – a delicious recipe with balsamic vinegar, olive oil, oregano, garlic, dried basil, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey & Swiss With Herbed Greens

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