Turkey Sweet Potato Supper

1. 1

   In a large skillet, brown turkey in butter on each side.

2. 2

   Arrange sweet potatoes around turkey.

3. 3

   Combine the cranberries, maple syrup, orange juice, and cinnamon, and pour over the top of sweet potatoes, and turkey.

4. 4

   Bring to a boil, reduce heat, cover and simmer 15-20 minutes or until turkey juices run clear.

5. 5

   Remove the turkey, and sweet potatoes to a serving platter.

6. 6

   Combine cornstarch, and water until smooth, and stir into the skillet.

7. 7

   Bring to a boil, cook and stir 1 minute or until thickened.

8. 8

   Serve with turkey and sweet potatoes.

* Per serving · 4 servings · Values may vary.

No additional tips available.