How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Super Dressing?

You need 11 ingredients. The key ingredients include: 1 lb. ground turkey, 1 c. onion, chopped, 1 c. celery, chopped, 1 (14 oz.) container unseasoned bread cubes, and more.

Is Turkey Super Dressing suitable as meat & poultry?

Yes, Turkey Super Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Super Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey Super Dressing Recipe

Name: Turkey Super Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey; 1 c. onion, chopped; 1 c. celery, chopped; 1 (14 oz.) container unseasoned bread cubes; 1 (14 oz.) can chicken broth; 1/2 c. water; 1/2 c. butter; 1/4 c. parsley, chopped; 1/2 tsp. salt; 1/2 tsp. powdered sage; 1/4 tsp. pepper

Try this homemade Turkey Super Dressing recipe the whole family will love. Made with ground turkey, onion, celery and bread cubes. Easy step-by-step ins…

This Turkey Super Dressing relies on simple, everyday ingredients such as ground turkey, onion, chopped, celery, chopped and (14 oz.) can chicken broth. It comes together quickly and makes 4 servings, at about 488 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Super Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions