Turkey Style Pizza Recipe

Name: Turkey Style Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 1 ½ tablespoons minced garlic; ¼ cup red pepper (chopped); ¼ cup red onion (chopped); 1 teaspoon black pepper; 1 teaspoon italian seasoning; 2 teaspoons oregano; 1 teaspoon basil; ½ teaspoon beau monde seasoning; ½ teaspoon seasoning salt; 1 dash red pepper flakes, to your own taste; salt, to your own taste; 1 (2 ounce) can black olives, sliced; 2 cups shredded monterey jack cheese; ¼ cup sliced mushrooms; 2 tablespoons margarine; 2 tablespoons onions, chopped; 1 cup fresh mushrooms, chopped; 2 ½ tablespoons flour; 1 cup water (boiling); 2 chicken bouillon cubes; ½ cup whipping cream; ½ teaspoon black pepper; 1 dash cayenne pepper; pizza dough, of your choice

Servings: persons

1 lb ground turkey
1 ½ tablespoons minced garlic
¼ cup red pepper (chopped)
¼ cup red onion (chopped)
1 teaspoon black pepper
1 teaspoon italian seasoning
2 teaspoons oregano
1 teaspoon basil
½ teaspoon beau monde seasoning
½ teaspoon seasoning salt
1 dash red pepper flakes, to your own taste
salt, to your own taste
1 (2 ounce) can black olives, sliced
2 cups shredded monterey jack cheese
¼ cup sliced mushrooms
2 tablespoons margarine
2 tablespoons onions, chopped
1 cup fresh mushrooms, chopped
2 ½ tablespoons flour
1 cup water (boiling)
2 chicken bouillon cubes
½ cup whipping cream
½ teaspoon black pepper
1 dash cayenne pepper
pizza dough, of your choice

1
First make your pizza dough if making from scratch and the mushroom sauce.
2
Boil water in microwave and add chicken bouillon cubes, stir until dissolved.
3
set aside.
4
In a large pot add margarine and let melt, add onion and saute 1 minute, add chopped mushrooms and saute til tender.
5
Add flour and stir well than add chicken bouillon broth.
6
Stir til flour thickens
7
Add whipping cream, black pepper and cayenne pepper.
8
Stir to blend.
9
Remove from heat, and let rest til ready to use.
10
In a large frying pan, add ground turkey and begin to brown.
11
Add minced garlic, chopped red onion and chopped red peppers and stir until turkey meat is no longer pinkish.
12
Add in all the seasonings.
13
Stir to blend well.
14
When pizza dough is ready, spread half of the mushroom sauce over dough and the other half into the turkey mixture.
15
Spread turkey mixture over dough and sauce.
16
Add black olives over top of turkey meat.
17
Sprinkle monterey jack cheese over pizza.
18
than top with sliced mushrooms.
19
Bake at 350' for 20-25 minutes or until done.

701

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 25 ingredients. The key ingredients include: 1 lb ground turkey, 1 ½ tablespoons minced garlic, ¼ cup red pepper (chopped), ¼ cup red onion (chopped), and more.

Yes, Turkey Style Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Style Pizza

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