Turkey Stock — Meat & Poultry recipe

Turkey Stock

Eats Now Editorial Team  · 206 kcal  · Meat & Poultry

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Try this homemade Turkey Stock recipe the whole family will love. Made with water, white wine, turkey carcass and onions. Easy step-by-step instructions…

This Turkey Stock relies on simple, everyday ingredients such as quarts water, dry white wine, turkey carcass, cut up and thinly sliced onions. It comes together quickly and makes 4 servings, at about 206 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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