How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Spaghetti Sauce?

You need 12 ingredients. The key ingredients include: 1 Tbsp. olive oil, 1 lb. ground turkey, 1 (1 lb.) can crushed tomatoes, 1 (3 oz.) can tomato paste, and more.

Is Turkey Spaghetti Sauce suitable as pasta & noodles?

Yes, Turkey Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Turkey Spaghetti Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Spaghetti Sauce Recipe

Name: Turkey Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. olive oil; 1 lb. ground turkey; 1 (1 lb.) can crushed tomatoes; 1 (3 oz.) can tomato paste; 1 1/4 c. water; 1 1/2 garlic cloves, minced; 1 tsp. salt; 1/4 tsp. pepper; 1/2 tsp. crushed basil; 1/4 tsp. oregano; 1/4 c. chopped onion (optional); 1/4 c. Parmesan cheese

Try this homemade Turkey Spaghetti Sauce recipe the whole family will love. Made with olive oil, ground turkey, tomatoes and tomato paste. Easy step-by-…

This Turkey Spaghetti Sauce relies on simple, everyday ingredients such as olive oil, ground turkey, (1 lb.) can crushed tomatoes and (3 oz.) can tomato paste. It comes together quickly and makes 4 servings, at about 363 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Turkey Spaghetti Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions