How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Scaloppine?

You need 5 ingredients. The key ingredients include: 1/2 cup all-purpose flour, 1 1/4 teaspoons Cajun seasoning, divided, 1 1/2 pounds turkey cutlets, 2 tablespoons olive oil, and more.

Is Turkey Scaloppine suitable as meat & poultry?

Yes, Turkey Scaloppine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Scaloppine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Scaloppine Recipe

Name: Turkey Scaloppine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup all-purpose flour; 1 1/4 teaspoons Cajun seasoning, divided; 1 1/2 pounds turkey cutlets; 2 tablespoons olive oil; 1 cup dry white wine

Turkey Scaloppine – a delicious recipe with all-purpose, Cajun seasoning, turkey cutlets, olive oil, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup all-purpose flour
1 1/4 teaspoons Cajun seasoning, divided
1 1/2 pounds turkey cutlets
2 tablespoons olive oil
1 cup dry white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Scaloppine

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