Turkey Sausage And Pasta Bake Recipe

Name: Turkey Sausage And Pasta Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 cups uncooked penne pasta; 1 1/4 pounds hot turkey Italian sausage, casings removed; 1 1/2 cups chopped onion (about 1 large); 1 (8-ounce) package pre-sliced mushrooms; 3/4 cup chopped celery (about 3 stalks); 2 (14.5-ounce) cans diced tomatoes with basil, garlic, and oregano (such as Hunt's); 1 (7-ounce) jar diced pimiento, drained; 1 tablespoon minced garlic; Cooking spray; 1 cup (4 ounces) shredded part-skim mozzarella cheese

Servings: persons

3 1/2 cups uncooked penne pasta
1 1/4 pounds hot turkey Italian sausage, casings removed
1 1/2 cups chopped onion (about 1 large)
1 (8-ounce) package pre-sliced mushrooms
3/4 cup chopped celery (about 3 stalks)
2 (14.5-ounce) cans diced tomatoes with basil, garlic, and oregano (such as Hunt's)
1 (7-ounce) jar diced pimiento, drained
1 tablespoon minced garlic
Cooking spray
1 cup (4 ounces) shredded part-skim mozzarella cheese

1
Cook pasta according to package directions, omitting salt and fat.
2
Preheat oven to 400u00b0.
3
Cook sausage in a large nonstick skillet over medium-high heat until browned, stirring to crumble. Add onion, mushrooms, and celery; cook 6 to 8 minutes or until tender. Add tomatoes, pimiento, and garlic. Bring to a boil; reduce heat, and simmer, uncovered, 8 to 10 minutes or until almost all liquid has evaporated.
4
Combine sausage mixture and hot cooked pasta in a large bowl, mixing well. Pour into a 13 x 9-inch baking dish coated with cooking spray. Sprinkle with cheese. Bake, uncovered, at 400u00b0 for 15 minutes or until cheese melts.

1189

kcal

Calories

Fat

170

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 1/2 cups uncooked penne pasta, 1 1/4 pounds hot turkey Italian sausage, casings removed, 1 1/2 cups chopped onion (about 1 large), 1 (8-ounce) package pre-sliced mushrooms, and more.

Yes, Turkey Sausage And Pasta Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Sausage And Pasta Bake

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