Turkey Sandwich with Pepper Strips

1. 1

   Cook and stir onions, peppers and chiles in large skillet on medium-high heat 5 min.

2. 2

   or until onions and peppers are tender.

3. 3

   Fill bolillos with turkey, vegetable mixture and Singles.

4. 4

   Spread outside of bolillos with mayo.

5. 5

   Cook in skillet on medium heat 3 min.

6. 6

   on each side or until golden brown on both sides, gently pressing down tops of sandwiches with spatula to flatten slightly as they cook.

* Per serving · 4 servings · Values may vary.

No additional tips available.