How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Salad?

You need 8 ingredients. The key ingredients include: 1/4-1/2 cup cold turkey meat, cut in good sized cubes, 6-8 black Greek olives, pitted, Salad greens, 1 teaspoon capers, and more.

Is Turkey Salad suitable as salads?

Yes, Turkey Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Turkey Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey Salad Recipe

Name: Turkey Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4-1/2 cup cold turkey meat, cut in good sized cubes; 6-8 black Greek olives, pitted; Salad greens; 1 teaspoon capers; 1 tomato, cut in sections; 1 hard-cooked egg, sliced or quartered; Mayonnaise, made with olive oil; Finely chopped parsley

Turkey Salad – a delicious recipe with cold turkey meat, olives, Salad greens, capers, tomato, egg. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4-1/2 cup cold turkey meat, cut in good sized cubes
6-8 black Greek olives, pitted
Salad greens
1 teaspoon capers
1 tomato, cut in sections
1 hard-cooked egg, sliced or quartered
Mayonnaise, made with olive oil
Finely chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Salads

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