How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Rose?

You need 13 ingredients. The key ingredients include: 10 slices Pepperidge Farm white bread, 4 c. bite size turkey, 16 oz. can mushrooms, 8 oz. can water chestnuts, sliced, and more.

Is Turkey Rose suitable as meat & poultry?

Yes, Turkey Rose falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Rose?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Rose Recipe

Name: Turkey Rose
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 slices Pepperidge Farm white bread; 4 c. bite size turkey; 16 oz. can mushrooms; 8 oz. can water chestnuts, sliced; 10 slices sharp Cheddar; mayonnaise; 4 eggs; 1 c. milk; 1 can celery soup; 1 can mushroom soup; 4 oz. pimento; bread crumbs; butter

Try this homemade Turkey Rose recipe the whole family will love. Made with white bread, bite size turkey, mushrooms and water chestnuts. Easy step-by-st…

This Turkey Rose relies on simple, everyday ingredients such as pepperidge farm white bread, bite size turkey, can mushrooms and can water chestnuts, sliced. It comes together quickly and makes 4 servings, at about 1021 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1021

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Rose

Tips for the best results

Variations & substitutions

My Personal Notes

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