How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Rolls?

You need 9 ingredients. The key ingredients include: 2 c. cooked diced turkey, 1/2 c. chopped celery, 2 Tbsp. chopped onion, 1/2 c. Cheddar or Velveeta cheese, and more.

Is Turkey Rolls suitable as meat & poultry?

Yes, Turkey Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Rolls Recipe

Name: Turkey Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked diced turkey; 1/2 c. chopped celery; 2 Tbsp. chopped onion; 1/2 c. Cheddar or Velveeta cheese; salt and pepper to taste; hamburger rolls; 2 hard cooked eggs; 1/4 tsp. paprika; 1/2 c. mayonnaise

Turkey Rolls – a delicious recipe with turkey, celery, onion, Cheddar, salt, hamburger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked diced turkey
1/2 c. chopped celery
2 Tbsp. chopped onion
1/2 c. Cheddar or Velveeta cheese
salt and pepper to taste
hamburger rolls
2 hard cooked eggs
1/4 tsp. paprika
1/2 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
632 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Rolls

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