How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Roll-Ups?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. reduced-fat cream cheese, 1/2 c. reduced-fat mayo, 1/4 tsp. dried basil, 1/4 tsp. dried oregano, and more.

Is Turkey Roll-Ups suitable as meat & poultry?

Yes, Turkey Roll-Ups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Roll-Ups Recipe

Name: Turkey Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (8 oz.) pkg. reduced-fat cream cheese; 1/2 c. reduced-fat mayo; 1/4 tsp. dried basil; 1/4 tsp. dried oregano; 1/4 tsp. garlic powder; 1 medium onion, chopped fine; 10 slices deli turkey breast (1 oz. each); 1 pkg. spinach, thawed

Turkey Roll-Ups – a delicious recipe with cream cheese, mayo, dried basil, oregano, garlic powder, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. reduced-fat cream cheese
1/2 c. reduced-fat mayo
1/4 tsp. dried basil
1/4 tsp. dried oregano
1/4 tsp. garlic powder
1 medium onion, chopped fine
10 slices deli turkey breast (1 oz. each)
1 pkg. spinach, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Turkey Roll-Ups

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