How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Casserole?

You need 7 ingredients. The key ingredients include: 1 c. Bisquick mix, 1/4 c. water, 1 (16 oz.) can refried beans, 1 lb. hamburger, browned and drained, and more.

Is Mexican Casserole suitable as meat & poultry?

Yes, Mexican Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Casserole Recipe

Name: Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Bisquick mix; 1/4 c. water; 1 (16 oz.) can refried beans; 1 lb. hamburger, browned and drained; 1 c. thick and chunky salsa (may use more); 1 avocado, sliced; 1 1/2 c. shredded Cheddar cheese

Mexican Casserole – a delicious recipe with Bisquick mix, water, beans, hamburger, chunky salsa, avocado. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. Bisquick mix
1/4 c. water
1 (16 oz.) can refried beans
1 lb. hamburger, browned and drained
1 c. thick and chunky salsa (may use more)
1 avocado, sliced
1 1/2 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Casserole

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