How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey-Rice Bake?

You need 9 ingredients. The key ingredients include: 1 can condensed cream of chicken soup, 1 3/4 c. water, 1/2 c. mayonnaise, 1 Tbsp. lemon juice, and more.

Is Turkey-Rice Bake suitable as meat & poultry?

Yes, Turkey-Rice Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey-Rice Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey-Rice Bake Recipe

Name: Turkey-Rice Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can condensed cream of chicken soup; 1 3/4 c. water; 1/2 c. mayonnaise; 1 Tbsp. lemon juice; 1 c. instant rice; 6 Tbsp. grated Parmesan cheese; 1/2 tsp. salt; 2 c. cooked, diced turkey; 1 small pkg. frozen chopped broccoli, cooked and drained

Turkey-Rice Bake – a delicious recipe with condensed cream, water, mayonnaise, lemon juice, instant rice, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can condensed cream of chicken soup
1 3/4 c. water
1/2 c. mayonnaise
1 Tbsp. lemon juice
1 c. instant rice
6 Tbsp. grated Parmesan cheese
1/2 tsp. salt
2 c. cooked, diced turkey
1 small pkg. frozen chopped broccoli, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
915 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey-Rice Bake

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