Turkey Re-Hash

1. 1

   Add the sausage to a heavy skillet over medium high heat and cook until the sausage begins to render some of its fat, about 2 to 3 minutes.

2. 2

   Add the onions, jalapeno and peppers to the sausage and cook until soft and translucent.

3. 3

   Add the potatoes to the skillet and increase the heat to high.

4. 4

   Cook until the potatoes have browned lightly.

5. 5

   Add the black beans, pudding, and turkey and stir occasionally.

6. 6

   Cook until the hash is thoroughly heated.

7. 7

   Season with cayenne, salt, and pepper.

No additional tips available.