How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger-Corn Casserole?

You need 12 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 (12 oz.) can (1 1/2 c.) whole kernel corn, drained, 1 can condensed cream of mushroom soup, 1/4 c. chopped pimento, and more.

Is Hamburger-Corn Casserole suitable as meat & poultry?

Yes, Hamburger-Corn Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger-Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger-Corn Casserole Recipe

Name: Hamburger-Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 (12 oz.) can (1 1/2 c.) whole kernel corn, drained; 1 can condensed cream of mushroom soup; 1/4 c. chopped pimento; 1/4 tsp. pepper; 1 c. soft bread crumbs; 1 c. chopped onion; 1 can condensed cream of chicken soup; 1 c. dairy sour cream; 3/4 tsp. salt; 3 c. medium noodles, cooked; 3 Tbsp. butter, melted

Hamburger-Corn Casserole

Eats Now Editorial Team · 1524 kcal · Meat & Poultry

Hamburger-Corn Casserole – a delicious recipe with ground beef, whole kernel corn, condensed cream, pimento, pepper, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Hamburger-Corn Casserole

How did you like this recipe?

Frequently Asked Questions