How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Ragout With White Wine?

You need 13 ingredients. The key ingredients include: 1 1/2 lbs turkey breast, cubed, 1 (14 ounce) can plum tomatoes, chopped (do not drain), 1/2 cup dry white wine, 2 1/2 cups sliced mushrooms, and more.

Is Turkey Ragout With White Wine suitable as meat & poultry?

Yes, Turkey Ragout With White Wine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Ragout With White Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Ragout With White Wine Recipe

Name: Turkey Ragout With White Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs turkey breast, cubed; 1 (14 ounce) can plum tomatoes, chopped (do not drain); 1/2 cup dry white wine; 2 1/2 cups sliced mushrooms; 1 cup chopped onion; 1/2 cup sliced carrot; 1/2 cup sliced celery; 2 garlic cloves, minced; 1/2 teaspoon dried rosemary; 1/2 teaspoon dried sage; 1 -2 tablespoon cornstarch; 2 -4 tablespoons cold water; salt and pepper

Turkey Ragout With White Wine

Eats Now Editorial Team · 571 kcal · Meat & Poultry

Turkey Ragout With White Wine – a delicious recipe with turkey breast, tomatoes, white wine, mushrooms, onion, carrot. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey Ragout With White Wine

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