Turkey Puffs

Name: Turkey Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 oz. cream cheese; 3 Tbsp. margarine, melted; 2 c. cooked turkey; 1/4 tsp. salt; 3/4 Tbsp. seasoned croutons or crumbs, crushed or Pepperidge Farm stuffing; 8 oz. can crescent dinner rolls; 2 Tbsp. milk; 1 Tbsp. chopped onion or chives; 1 Tbsp. pimiento; 1/8 tsp. pepper

Eats Now Editorial Team · 307 kcal · Meat & Poultry

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Turkey Puffs – a delicious recipe with cream cheese, margarine, turkey, salt, croutons, crescent dinner rolls. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 oz. cream cheese
3 Tbsp. margarine, melted
2 c. cooked turkey
1/4 tsp. salt
3/4 Tbsp. seasoned croutons or crumbs, crushed or Pepperidge Farm stuffing
8 oz. can crescent dinner rolls
2 Tbsp. milk
1 Tbsp. chopped onion or chives
1 Tbsp. pimiento
1/8 tsp. pepper

1
Blend cream cheese and 2 tablespoons margarine and then add everything else except crumbs.
2
Separate rolls into rectangles; mash out small lines.
3
Put mix in center; pull dough to top and twist.
4
Brush with margarine; dip squares in crumbs.
5
Bake at 350u00b0 for 20 to 25 minutes.

307

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 oz. cream cheese, 3 Tbsp. margarine, melted, 2 c. cooked turkey, 1/4 tsp. salt, and more.

Yes, Turkey Puffs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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