How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Potato Pancakes?

You need 8 ingredients. The key ingredients include: 3 large eggs, 3 cups potatoes peeled, shredded, 1 1/2 cup turkey cooked, finely chopped, 1/4 cup scallions, spring or green onions sliced, and more.

Is Turkey Potato Pancakes suitable as breakfast?

Yes, Turkey Potato Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Turkey Potato Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turkey Potato Pancakes Recipe

Name: Turkey Potato Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs; 3 cups potatoes peeled, shredded; 1 1/2 cup turkey cooked, finely chopped; 1/4 cup scallions, spring or green onions sliced; 2 tablespoons flour, all-purpose; 1 1/2 teaspoon salt; 1 x vegetable oil; 1 x cranberry sauce or sour cream, optional

Turkey Potato Pancakes – a delicious recipe with eggs, potatoes, turkey, scallions, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 large eggs
3 cups potatoes peeled, shredded
1 1/2 cup turkey cooked, finely chopped
1/4 cup scallions, spring or green onions sliced
2 tablespoons flour, all-purpose
1 1/2 teaspoon salt
1 x vegetable oil
1 x cranberry sauce or sour cream, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
719 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Potato Pancakes

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