Bake this irresistible Turkey Pot Pie at home. Made with dish pie crusts, mixed vegetables, turkey gravy and potatoes. Easy step-by-step instructions in…
This Turkey Pot Pie relies on simple, everyday ingredients such as deep dish pie crusts, mixed vegetables, turkey gravy and diced potatoes. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Turkey Pot Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026