Cool Whip Frosting — Baking & Desserts recipe

Cool Whip Frosting

Eats Now Editorial Team  · 1560 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Cool Whip Frosting at home. Made with cold milk, Jell-O instant pudding, pecans and butter. Easy step-by-step instructions included.

This Cool Whip Frosting relies on simple, everyday ingredients such as cold milk, (8 oz.) cool whip, chopped pecans and butter, melted. It comes together quickly and makes 4 servings, at about 1560 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cool Whip Frosting delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions