How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Piccata?

You need 8 ingredients. The key ingredients include: 2 eggs, 2 Tbsp. milk, 3 1/2 c. fresh bread crumbs (approximately 8 slices), 3/4 c. butter, and more.

Is Turkey Piccata suitable as meat & poultry?

Yes, Turkey Piccata falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Piccata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Piccata Recipe

Name: Turkey Piccata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 2 Tbsp. milk; 3 1/2 c. fresh bread crumbs (approximately 8 slices); 3/4 c. butter; 1 large lemons, divided; 1 1/2 c. water; 2 tsp. chicken bouillon; 2 pkg. (14 to 16 oz. each) uncooked turkey cutlets or half a 6 lb. turkey breast, thawed and cut into 1/4-inch slices

Turkey Piccata – a delicious recipe with eggs, milk, bread crumbs, butter, lemons, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 eggs
2 Tbsp. milk
3 1/2 c. fresh bread crumbs (approximately 8 slices)
3/4 c. butter
1 large lemons, divided
1 1/2 c. water
2 tsp. chicken bouillon
2 pkg. (14 to 16 oz. each) uncooked turkey cutlets or half a 6 lb. turkey breast, thawed and cut into 1/4-inch slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
599 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Piccata

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