How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Parmesan Casserole?

You need 6 ingredients. The key ingredients include: 8 oz. spaghetti, broken in half, cooked and drained, 2 c. chopped cooked turkey, 1 (10 oz.) can condensed cream of mushroom soup, 3 c. frozen broccoli flowerets, thawed, and more.

Is Turkey Parmesan Casserole suitable as meat & poultry?

Yes, Turkey Parmesan Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Parmesan Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Parmesan Casserole Recipe

Name: Turkey Parmesan Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. spaghetti, broken in half, cooked and drained; 2 c. chopped cooked turkey; 1 (10 oz.) can condensed cream of mushroom soup; 3 c. frozen broccoli flowerets, thawed; 1 c. sour cream; 1 c. grated Parmesan cheese, divided

Try this homemade Turkey Parmesan Casserole recipe the whole family will love. Made with turkey, condensed cream, frozen broccoli flowerets and sour cre…

This Turkey Parmesan Casserole relies on simple, everyday ingredients such as chopped cooked turkey and sour cream. It comes together quickly and makes 4 servings, at about 668 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 oz. spaghetti, broken in half, cooked and drained
2 c. chopped cooked turkey
1 (10 oz.) can condensed cream of mushroom soup
3 c. frozen broccoli flowerets, thawed
1 c. sour cream
1 c. grated Parmesan cheese, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
668 kcal
Category
Meat & Poultry

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