Turkey Panini With Candied Bacon Recipe

Name: Turkey Panini With Candied Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces cranberries; 1 cup sugar; 1/2 cup orange juice; 1/2 cup water; 1/3 cup brown sugar; 1/2 teaspoon chili powder; 8 slices center-cut bacon; 12 ounces turkey breast, slices; 4 slices havarti cheese; 1/2 cup onion, sliced; 1/2 cup red bell pepper, sliced; 1/2 cup poblano pepper, sliced; 1 tablespoon olive oil; 1 cup fresh basil; 4 French rolls, split; mayonnaise (optional)

Servings: persons

12 ounces cranberries
1 cup sugar
1/2 cup orange juice
1/2 cup water
1/3 cup brown sugar
1/2 teaspoon chili powder
8 slices center-cut bacon
12 ounces turkey breast, slices
4 slices havarti cheese
1/2 cup onion, sliced
1/2 cup red bell pepper, sliced
1/2 cup poblano pepper, sliced
1 tablespoon olive oil
1 cup fresh basil
4 French rolls, split
mayonnaise (optional)

1
Make cranberry sauce (or use leftover) as follows:
2
Mix cranberries, sugar, orange juice and water in a medium saucepan. Bring to a boil; simmer until berries pop. Chill until ready to use.
3
Make candied bacon:
4
Preheat oven to 400*. Mix brown sugar and chili powder. Coat each slice of bacon on both sides with sugar mixture. Place bacon on a cookie sheet with sides and bake 15-20 minutes. Drain.
5
Saute onions, poblano, and red bell pepper in olive oil.
6
Spread rolls with mayo (if using). Spread cranberry sauce over mayo. Top with basil, turkey, sauteed veggies, bacon, and cheese.
7
Cook on preheated panini grill until hot and cheese is melted, about 5-10 minutes. Serve with additional cranberry sauce on the side.

960

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 12 ounces cranberries, 1 cup sugar, 1/2 cup orange juice, 1/2 cup water, and more.

Yes, Turkey Panini With Candied Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Panini With Candied Bacon

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