Turkey Or Ham Brunch Dish Recipe Recipe

Name: Turkey Or Ham Brunch Dish Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound grnd turkey; 1 loaf day old white bread; 1/2 pound butter, melted (reserve 1/2 c. for sauce); 1 quart. lowfat milk; 1 teaspoon salt; 1 teaspoon Accent (MSG); 1/4 teaspoon pepper; 1 pound mild Cheddar cheese; 1 c. finely diced celery; 1 med. brown onion, diced; 1 c. mayonnaise; 3 Large eggs

Servings: persons

1 1/2 pound grnd turkey
1 loaf day old white bread
1/2 pound butter, melted (reserve 1/2 c. for sauce)
1 quart. lowfat milk
1 teaspoon salt
1 teaspoon Accent (MSG)
1/4 teaspoon pepper
1 pound mild Cheddar cheese
1 c. finely diced celery
1 med. brown onion, diced
1 c. mayonnaise
3 Large eggs

1
Brown turkey in small amount of shortening.
2
Salt to taste.
3
(Ham may be substituted.
4
If so, skip these two steps.)
5
Spray a 9 x 13 inch casserole with Pam.
6
Butter both sides of the bread.
7
Line pan with half of bread (6 to 8 slices).
8
Combine diced celery and onions with meat.
9
Sprinkle proportionately over bread.
10
Cover with remaining bread.
11
Mix 1 1/2 c. lowfat milk, mayonnaise and Large eggs with beater.
12
Pour over casserole.
13
Cover and chill overnight.
14
Make a white sauce by melting 1/4 c. butter in saucepan over low heat.
15
Blend in 1/4 c. flour, 1 tsp.
16
salt, 1 tsp.
17
Accent and 1/4 tsp.
18
pepper.
19
Heat and stir till it bubbles.
20
Gradually add in 2 c. lowfat milk.
21
Stir and cook rapidly till thickened.
22
Cold and chill for next day.
23
(Save 1/2 c. lowfat milk to thin sauce the next day.)
24
Before baking, spread grated cheese and thinned white sauce over all.
25
Cover with foil and bake in a preheated 350 degree oven for 30 min, then uncover and continue baking for 30 min.
26
Let stand 5 min before cutting.

1734

kcal

Calories

149

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 pound grnd turkey, 1 loaf day old white bread, 1/2 pound butter, melted (reserve 1/2 c. for sauce), 1 quart. lowfat milk, and more.

Yes, Turkey Or Ham Brunch Dish Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Or Ham Brunch Dish Recipe

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