Warm up with this hearty Turkey Noodle Soup recipe. Made with turkey meat, egg noodles, celery and salt. Easy step-by-step instructions included.
This Turkey Noodle Soup relies on simple, everyday ingredients such as cooked turkey meat, diced, egg noodles, celery and salt to taste. It comes together quickly and makes 4 servings, at about 929 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026