Warm up with this hearty ""Turkey Noodle Soup "" recipe. Made with chicken broth, water, carrots and celery. Easy step-by-step instructions included.
This ""Turkey Noodle Soup "" relies on simple, everyday ingredients such as quart chicken broth, water, sliced carrots and sliced celery. It comes together quickly and makes 4 servings, at about 597 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026