Turkey Noodle Bake

Name: Turkey Noodle Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. milk; 10 1/2 oz. can cream of mushroom soup; 3 eggs; 2 c. noodles, cooked and drained; 2 c. cubed, cooked turkey; 1 c. bread crumbs; 1 c. cheese, shredded; 1/4 c. chopped green pepper; 1/4 c. butter; 2 Tbsp. pimento

Eats Now Editorial Team · 1204 kcal · Pasta & Noodles

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Turkey Noodle Bake – a delicious recipe with milk, cream of mushroom soup, eggs, noodles, turkey, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 c. milk
10 1/2 oz. can cream of mushroom soup
3 eggs
2 c. noodles, cooked and drained
2 c. cubed, cooked turkey
1 c. bread crumbs
1 c. cheese, shredded
1/4 c. chopped green pepper
1/4 c. butter
2 Tbsp. pimento

1
Blend milk into can of cream of mushroom soup.
2
Stir in beaten eggs.
3
Add noodles, turkey, soft bread crumbs (1 1/2 slices), shredded sharp cheese (4 ounces), green pepper, melted butter and chopped pimento.
4
Turn into baking dish.
5
Bake in 350u00b0 oven for 30 to 40 minutes or until knife inserted off center comes out clean. Cut in squares to serve.

1204

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 c. milk, 10 1/2 oz. can cream of mushroom soup, 3 eggs, 2 c. noodles, cooked and drained, and more.

Yes, Turkey Noodle Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1204 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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