How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Minestrone?

You need 17 ingredients. The key ingredients include: 2/3 c. chopped onion, 2 Tbsp. vegetable oil, 1/2 lb. ground turkey, 1/2 lb. hot Italian turkey sausage links, casings removed, and more.

Is Turkey Minestrone suitable as soups & stews?

Yes, Turkey Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Turkey Minestrone?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Minestrone Recipe

Name: Turkey Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. chopped onion; 2 Tbsp. vegetable oil; 1/2 lb. ground turkey; 1/2 lb. hot Italian turkey sausage links, casings removed; 1/2 c. minced fresh parsley; 2 garlic cloves, minced; 1 tsp. dried oregano; 1 tsp. dried basil; 2 cans (14-1/2 oz. each) Italian stewed tomatoes; 6 c. chicken broth; 1 medium zucchini, sliced; 1 pkg. (10 oz.) frozen mixed vegetables; 1 can (16 oz.) kidney beans, rinsed and drained; 1-1/2 c. cooked elbow macaroni; 2 Tbsp. cider vinegar; 1/2 tsp. salt, optional; Pinch pepper

Try this homemade Turkey Minestrone recipe the whole family will love. Made with onion, vegetable oil, ground turkey and hot Italian turkey sausage. Eas…

This Turkey Minestrone relies on simple, everyday ingredients such as chopped onion, vegetable oil, ground turkey and minced fresh parsley. It comes together quickly and makes 4 servings, at about 1136 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1136

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Minestrone

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions