Turkey Meatloaves Recipe

Name: Turkey Meatloaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 onion, chopped; 1 clove garlic, minced; 2 tablespoons extra virgin olive oil; 2 tomatoes, peeled/seeded/chopped; ½ teaspoon dried oregano, crumbled; ½ teaspoon dried basil, crumbled; ¼ cup dry red wine; 1 large green bell pepper, chopped; 1 zucchini, scrubbed,trimmed,chopped; 1 cup fresh parsley leaves, chopped; 6 fresh basil leaves, chopped; 2 lbs ground turkey; 1 ½ cups fresh breadcrumbs; 1 teaspoon white pepper; 1 large egg, beaten lightly; 2 large egg whites, beaten lightly

Servings: persons

1 onion, chopped
1 clove garlic, minced
2 tablespoons extra virgin olive oil
2 tomatoes, peeled/seeded/chopped
½ teaspoon dried oregano, crumbled
½ teaspoon dried basil, crumbled
¼ cup dry red wine
1 large green bell pepper, chopped
1 zucchini, scrubbed,trimmed,chopped
1 cup fresh parsley leaves, chopped
6 fresh basil leaves, chopped
2 lbs ground turkey
1 ½ cups fresh breadcrumbs
1 teaspoon white pepper
1 large egg, beaten lightly
2 large egg whites, beaten lightly

1
In a saucepan cook half the onion and the garlic in the oil over moderately low heat, stirring, until the onion is softened.
2
Add the tomatoes, oregano, dried basil and the wine, and simmer the tomato sauce, stirring occasionally, for 15 minutes.
3
In a food processor chop fine the remaining onion with the bell pepper and the zucchini.
4
In a large bowl combine the chopped vegetables with the tomato sauce, parsley, fresh basil, turkey, bread crumbs, white pepper, whole egg, egg whites and salt to taste.
5
Divide the mixture between two loaf pans 8 1/2 x 4 1/2 x 2 1/2 inches.
6
Bake the meat loaves in a pre-heated 350 degree oven for 1 hour 15 minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 onion, chopped, 1 clove garlic, minced, 2 tablespoons extra virgin olive oil, 2 tomatoes, peeled/seeded/chopped, and more.

Yes, Turkey Meatloaves falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Meatloaves

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