Turkey Meatloaf Muffins

1. 1

   Preheat oven to 375 degrees F (190 degrees C). Grease a muffin tin with cooking spray.

2. 2

   Combine ground turkey, Cheddar cheese, onion, bread crumbs, milk, eggs, Worcestershire sauce, garlic, salt, and pepper in a large bowl; mix well with your hands.

3. 3

   Drop scoops of the turkey mixture into the muffin tin using a large ice cream scoop.

4. 4

   Bake in the preheated oven until golden brown, about 45 minutes.

No nutritional information available.

No additional tips available.