How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Meatloaf Florentine?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground turkey breast, 1/2 cup fresh bread crumbs, 2 Tbsp. GREY POUPON Hearty Spicy Brown Mustard, 1 clove garlic, minced, and more.

Is Turkey Meatloaf Florentine suitable as meat & poultry?

Yes, Turkey Meatloaf Florentine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Meatloaf Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Meatloaf Florentine Recipe

Name: Turkey Meatloaf Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground turkey breast; 1/2 cup fresh bread crumbs; 2 Tbsp. GREY POUPON Hearty Spicy Brown Mustard; 1 clove garlic, minced; 1 egg; 1 pkg. (10 oz.) frozen chopped spinach, thawed, squeezed dry; 1/2 cup chopped red peppers; 1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese; 1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream

Try this homemade Turkey Meatloaf Florentine recipe the whole family will love. Made with ground turkey, bread crumbs, Brown Mustard and clove garlic. E…

This Turkey Meatloaf Florentine relies on simple, everyday ingredients such as ground turkey breast, fresh bread crumbs, garlic, minced and egg. It comes together quickly and makes 4 servings, at about 420 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground turkey breast
1/2 cup fresh bread crumbs
2 Tbsp. GREY POUPON Hearty Spicy Brown Mustard
1 clove garlic, minced
1 egg
1 pkg. (10 oz.) frozen chopped spinach, thawed, squeezed dry
1/2 cup chopped red peppers
1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream

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Quick Info

Servings
4 servings
Calories
420 kcal
Category
Meat & Poultry

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